Kalami Cebu! - A Gastronomic Guide to Cebu

 I recently got a chance to eat at Azul Surf at Mango Square Mall and I had an awesome dining experience. In Cebu, Azul is synonymous to Tuslob Buwa, a local version of fondue with a brainy twist. I am really surprised that Azul Surf is not just about devouring fatty food while enjoying bottles of Red Horse beer. This restaurant owned by Ian Sekong of Powerspoonz, actually serve several delicious and affordable items that are solid lunch/dinner alternatives that can be enjoyed even without beer. 

One of the popular street foods in Cebu that gained a mainstream following in the past year is the Tuslob Buwa.  Tuslob Buwa is basically sauteed pig brain eaten a la fondue.  Tuslob Eateries are sprouting like mushrooms because many people love the different eating experience that it offers.