Kalami Cebu! - A Gastronomic Guide to Cebu

June 2016 was a busy month for Kalami Cebu. I posted fewer blog posts compared to other months but most of my content were on my social media accounts.  The main culprit for less output in the blog would definitely be my new camera, the Sony A6300.  I bought a new camera to help in my blogging and it worked but breaking in my new cam was a bit detrimental to my blogging.

 I recently posted in my Instagram account a picture of a Red Velvet cake and it generated quite a few likes and the #redvelvet hashtag has millions of posts already. I am really surprised how this red cake became so popular.  If we play a guessing game a couple of years ago, and you will give me clues of red and you can buy it in a bakeshop, the most likely answer that will come out of my mouth will be Bahug Bahug.  Bahug bahug is basically bread pudding and the sweet red creation was a favorite of mine while I was growing up. If there was Instagram in the 1980's, #bahugbahug could have thousands of posts. I searched Instagram for #bahugbahug and there were only 40 posts mentioning the hashtag.