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Rediscovering Comfort and Resilience: Itchoy Batchoyan Reopens with Hope

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When news broke that Itchoy Batchoyan had reopened its doors, my heart did a little dance of joy. The unassuming eatery nestled in the heart of Cebu City had become a cherished haven for many, offering more than just food; it provided comfort, solace, and a sense of community during the tough times of the pandemic and beyond. In a city known for its bustling food scene, Itchoy Batchoyan still found a way to stand out. During the pandemic, I never stopped exploring and looking for the best local eats.  One of my most exciting discoveries was this unassuming Batchoyan and Paresan. I remember the first time I walked through its doors, drawn in by the aroma of familiar Filipino comfort foods. Batchoy,  beef pares, Sisig, Crispy Kare-Kare, and Lechon Kawali were just a few of the fantastic creations that awaited those lucky enough to discover this culinary haven.  The eatery back then had a "dirty kitchen" were you can watch how the delicious food are made. The man behind this...
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Pungko Pungko - Cebuano Foodie Must-try

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You cannot say you are a Cebuano foodie until you partake and enjoy the offerings of your local Pungko-Pungko stall. Pungko means squat in the Cebuano language.  The Pungko-Pungko name was attached to vendors who walk to sell food and when they find interested eaters they usually look for a clean corner and squat or "pungko" to eat.  Now, most Pungko-Pungko suki do not need to look for their favorite vendor because there are now in many places in the city that are known for this type of "cuisine".  The popular hotspots for pungko-pungko are the stalls in the Fuente area at the back of Sampaguita Suites, Redemptorist Church Area near Foodarama, and Cebu Doctor's University area beside McDonald's.  
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Kat & Perry’s Kitchenette: Cebu’s Sweet Secret in Tisa 🍩

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When it comes to Cebu’s food scene, we’ve always been spoiled with classics like lechon, ngohiong, and sutukil. But if you’ve got a sweet tooth, there’s a rising star in town that deserves a spot on your must-try list— Kat & Perry’s Kitchenette   in Tisa. I first learned about this humble doughnut shop through social media, and what really caught my attention was when a local award-giving body recognized them for having  the best doughnuts in Cebu.  That kind of praise isn’t something you hear every day, so naturally, my curiosity was piqued. A Sweet Sunday Discovery One Sunday, I decided to make the drive to their shop located at  Cabarrubias St., San Jose Village, Tisa, Cebu City (nearest landmark: House of Fruitas). Kat & Perry’s opens at  12 noon , and believe it or not, I was  Customer No. 1  for the day. The anticipation felt like lining up for fresh bread in the morning—but this time, it was for doughnuts. I ordered a box of six assorted...
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Cebu Local Food: Mandaue's Bakagan

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